Клонирование генов синтеза пролина proB и proA термофильной бактерии Thermus ruber, их характеристика и анализ кодируемых ими белков
Диссертация
Температурный оптимум ферментативной активности у — глутамилкиназы и у — глутамилфосфатредуктазы бактерии Thermus ruber находится в области 55 — 65 °C. Ферменты могут быть рекомендованы для использования в научных исследованиях с целью изучения термостабильности белков, для мониторинга трансгенных бактерий и растений, повышения засухоустойчивости хозяйственно полезных бактерий и растений… Читать ещё >
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